Talley Vineyards

Rosemary's Vineyard Pinot Noir

9.38 ratings
9.42 pro ratings
Arroyo Grande Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

9.2

9 years in and really showing its stuff. Great fruit, acidity, texture, probably near peak (Bishops?) Of maturity. #ipob2015

9 years in and really showing its stuff. Great fruit, acidity, texture, probably near peak (Bishops?) Of maturity. #ipob2015

Mar 20th, 2015
C. Cole

Always a favorite winery, and this bottle does is one more reason why. Beautiful Pinot in color, smell, fruits, and spices.

Always a favorite winery, and this bottle does is one more reason why. Beautiful Pinot in color, smell, fruits, and spices.

Apr 24th, 2021
C. Cole

Silky stone fruits summed up in one word: lush. It is, and remains, a favorite

Silky stone fruits summed up in one word: lush. It is, and remains, a favorite

Feb 22nd, 2018
C. Cole

First of two with lamb. Nose of cranberry with a touch of currents. Amazing mouth feel. Could use another 3-5 years but delicious nonetheless.

First of two with lamb. Nose of cranberry with a touch of currents. Amazing mouth feel. Could use another 3-5 years but delicious nonetheless.

Jun 26th, 2017
C. Cole

Remarkable smoothness and fruit everywhere!

Remarkable smoothness and fruit everywhere!

Feb 24th, 2017
Jeff Hollinden

Beautiful. Black cherry. Elegant finish.

Beautiful. Black cherry. Elegant finish.

May 18th, 2014
Jeffrey Bragman

President at WINEPSYCH

9.6

Jeffrey had this 11 years ago

Jeffrey had this 11 years ago

Jan 7th, 2014
Jack Price

Jack had this 10 years ago

Jack had this 10 years ago

Jan 13th, 2015