Taliano Michele

Ad Altiora Barbaresco Nebbiolo

9.15 ratings

9.13 pro ratings

Barbaresco, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Jordan Gianelli

9.7

Bright red under ripe cherry, really wonderful old leather on the nose, acidity is super firm, tannin structure to last at least 12 more years. Just what the Dr. ordered for a lil Italian food tonight.

Bright red under ripe cherry, really wonderful old leather on the nose, acidity is super firm, tannin structure to last at least 12 more years. Just what the Dr. ordered for a lil Italian food tonight.

Apr 20th, 2014

9.3

Bright and fruity on the tongue with some tannins. Smells like dried fruit and leather. Pairs well with prosciutto.

Bright and fruity on the tongue with some tannins. Smells like dried fruit and leather. Pairs well with prosciutto.

Feb 22nd, 2019

Jordan Gianelli

9.0

Jordan had this 10 years ago

Jordan had this 10 years ago

Jan 11th, 2015

8.5

Ernie had this 11 years ago

Ernie had this 11 years ago

Dec 24th, 2013

Mitsuhiro Miyazaki

8.9

Mitsuhiro had this 9 years ago

Mitsuhiro had this 9 years ago

Sep 19th, 2015

Mark had this 10 years ago

Mark had this 10 years ago

Jun 10th, 2014