Stroppiana

Gabutti Bussia Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
Mike Holzer

Last bottle. Red fruit. Stir tannic but integrated. Cassis, cherry, hint tobacco. Very long length love it. Wish had more. Actually had 5 years and last review I had did not think so.

Last bottle. Red fruit. Stir tannic but integrated. Cassis, cherry, hint tobacco. Very long length love it. Wish had more. Actually had 5 years and last review I had did not think so.

Oct 11th, 2020
Mike Holzer

Candied cherry nose. Same in mouth with pinch of cinnamon. Red currant, Very smooth tannins with at least 2 years before peak. Love it. Good length. 1 bottle left.

Candied cherry nose. Same in mouth with pinch of cinnamon. Red currant, Very smooth tannins with at least 2 years before peak. Love it. Good length. 1 bottle left.

Jul 26th, 2020
Christopher & Sarah Vandendriessche

Winemaker Elizabeth Spencer Wines

Christopher had this 13 years ago

Christopher had this 13 years ago

Jun 7th, 2012
Mike Evans

Mike had this 6 years ago

Mike had this 6 years ago

Jan 5th, 2019