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Stolpman Vineyards

Carbonic Ballard Canyon Sangiovese

8.71 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Stolpman VineyardsSanta Barbara County, Central CoastSangiovese
Top Notes For
David Hunt
8.7

Carbon bubbly taste at the beginning - cherries and great finish. Pairs well with yogurt cheese and pita bread

Carbon bubbly taste at the beginning - cherries and great finish. Pairs well with yogurt cheese and pita bread

Aug 31st, 2015