Sterling Vineyards

Vintner's Collection Central Coast Pinot Noir

8.848 ratings
8.31 pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Calla Fogarty

A good basic red.

A good basic red.

2 people found it helpfulApr 7th, 2017
Dave Sly

Lovely, nice and rich in the mouth but not heavy. Finish is smooth and satisfying. Hope to find this on the shelves again soon.

Lovely, nice and rich in the mouth but not heavy. Finish is smooth and satisfying. Hope to find this on the shelves again soon.

1 person found it helpfulNov 27th, 2016
Kaylee Schmall

Well balanced and easy to drink with black cherry and earthy chocolate notes. Good for price.

Well balanced and easy to drink with black cherry and earthy chocolate notes. Good for price.

1 person found it helpfulNov 15th, 2015
Antonio Gonzalez

Was a gift and I loved it! Very balanced Pinot noir

Was a gift and I loved it! Very balanced Pinot noir

Nov 23rd, 2017
Mindy Juan

Fruity, easy to drink.

Fruity, easy to drink.

May 17th, 2017
Heather Davies

Aight

Jan 28th, 2017
Ashish Raj

Great smooth Pinot noir for easy drinking. Slightly sweet fruity at front peppery at the tail end. Love it.

Great smooth Pinot noir for easy drinking. Slightly sweet fruity at front peppery at the tail end. Love it.

Sep 21st, 2016
TriShan

Goes with chocolate and apples. Rotten bubbly. Do not buy.

Goes with chocolate and apples. Rotten bubbly. Do not buy.

Aug 18th, 2016
RobPITSKO

Acid and earth on the nose, some cherry and raspberry compliment well with my overly cheesy and garlic pizza dinner... Great pairing.

Acid and earth on the nose, some cherry and raspberry compliment well with my overly cheesy and garlic pizza dinner... Great pairing.

Jun 11th, 2016
Larry Wilson

Shrimp like

Shrimp like

Feb 28th, 2016