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Stangeland

Stand Sure Vineyard Pinot Noir

8.53 ratings
-no pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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StangelandEola - Amity Hills, Willamette ValleyPinot Noir
Top Notes For
Matt Ryan

Hospitality Director Big Basin Vineyards

Microbial funk.

Microbial funk.

Mar 27th, 2014
WC Fields
9.0

Dear Delectable, this wine is tasty. But even with what I've drank I'm pretty sure that label says Eola-Amity Hills. This isn't IGT Oregon. Update that algorithm!

Dear Delectable, this wine is tasty. But even with what I've drank I'm pretty sure that label says Eola-Amity Hills. This isn't IGT Oregon. Update that algorithm!

May 23rd, 2014
Mike Bush
7.8

Waited too long to drink this one. Still earthy, viscous, and tangy .over ripe at this point. A little musty but with hints of former greatness.

Waited too long to drink this one. Still earthy, viscous, and tangy .over ripe at this point. A little musty but with hints of former greatness.

Oct 18th, 2012
Al Keane
8.6

Al had this 10 years ago

Al had this 10 years ago

Nov 13th, 2015