The Leap Stags Leap District Cabernet Sauvignon

Silky tannins with lots of structure. Will be great in a few years

Takes a moment to open up but nice and full bodied

Full-bodied, dark berries, plum, cassis, tight tannins...can definitely benefit from a few more years in the cellar with great potential ...will wait a year to open again.

very dry and dark with hints of licorice

Too tannic and acidic. Didn't really seem to open up. Had it at the Capital Grill wine and our event.

Had the '13 and it's a bit young but very good. Velvety, blackberry, full bodied. Bit of bite on the finish, and lacks complexity, but enjoyed! Also drank right away, so that could be a factor. Either way, one to cellar

Sasha had this 3 years ago

Michael had this 2 months ago

Michael had this a year ago

Eric had this 2 years ago