Stags' Leap Winery

California Cabernet Sauvignon

9.25 ratings
9.21 pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Sipping Fine Wine

A blend of 90% Cab Sauv, 7% Petit Verdot & 3% Malbec, aged in 50% new French oak for 20 months. Deep Ruby with purple edges, aromas of dark fruits, oak and pepper spice. On the palate flavors of plum, blackberry, currants, cacao and cigar-box spice. Full-bodied, tight grainy tannins on a long finish ending with fruit, spice and oak, very pleasant. Wait on this. Nice!

A blend of 90% Cab Sauv, 7% Petit Verdot & 3% Malbec, aged in 50% new French oak for 20 months. Deep Ruby with purple edges, aromas of dark fruits, oak and pepper spice. On the palate flavors of plum, blackberry, currants, cacao and cigar-box spice. Full-bodied, tight grainy tannins on a long finish ending with fruit, spice and oak, very pleasant. Wait on this. Nice!

Nov 27th, 2020
Casey North

Casey had this a month ago

Casey had this a month ago

Dec 26th, 2020
Jose Lorenzo

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Jose had this a month ago

Dec 14th, 2020
Jonathan Serber

Jonathan had this 3 months ago

Jonathan had this 3 months ago

Oct 27th, 2020
Norm

Norm had this 8 months ago

Norm had this 8 months ago

May 23rd, 2020
Alex C. Maccaro

Alex had this 9 months ago

Alex had this 9 months ago

May 3rd, 2020