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Staete Landt

Pinot Noir State of Grace

9.01 ratings
9.01 pro ratings
Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Staete LandtMarlborough, South IslandPinot Noir
Top Notes For
Byron C Mayes
9.0

Clear, dark ruby. Abundant nose of cherry lozenges and the coating on marzipan. Echoed on the medium palate which adds juicy blackberry, bright acidity, and "just enough" medium minus tannins. Finish is moderately long and continues the palate in a slightly darker mode. An excellent example of NZ Pinot Noir that's ready for any dish you can throw at it. Seafood, poultry, roast pork, and of course American Thanksgiving. Drink now.

Clear, dark ruby. Abundant nose of cherry lozenges and the coating on marzipan. Echoed on the medium palate which adds juicy blackberry, bright acidity, and "just enough" medium minus tannins. Finish is moderately long and continues the palate in a slightly darker mode. An excellent example of NZ Pinot Noir that's ready for any dish you can throw at it. Seafood, poultry, roast pork, and of course American Thanksgiving. Drink now.

Oct 29th, 2024