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St Innocent Winery

Freedom Hill Vineyard Pinot Noir

8.85 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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St Innocent WineryWillamette Valley, OregonPinot Noir
Top Notes For
Makoto Someya
8.8

Change a lot! At first, cherry aroma, over time, concentrated sweet aroma can be found. A bit sour with plum flavor. But depending on over time, how and how much to put it into mouth etc, taste is different. Mysterious! @2800, X, 180112

Change a lot! At first, cherry aroma, over time, concentrated sweet aroma can be found. A bit sour with plum flavor. But depending on over time, how and how much to put it into mouth etc, taste is different. Mysterious! @2800, X, 180112

Jan 12th, 2018
Daniel Steilen
9.0

Still a good amount of life left. Lots of color, robust acidity, nice balance, fruit transitioned to dried cherry flavors. A nice aged wine.

Still a good amount of life left. Lots of color, robust acidity, nice balance, fruit transitioned to dried cherry flavors. A nice aged wine.

Apr 1st, 2016
Charles-Everard de T'Serclaes
8.9

Oregon Pinot Noir. Closer to Burgundy than Calipinot...but barely. Still good though!

Oregon Pinot Noir. Closer to Burgundy than Calipinot...but barely. Still good though!

Feb 8th, 2014
Lori Cernik

Need to try

Need to try

Nov 8th, 2012
Daniel Steilen
8.8

Daniel had this 8 years ago

Daniel had this 8 years ago

Sep 8th, 2016
Tony Lamonia
8.5

Tony had this 11 years ago

Tony had this 11 years ago

Jul 24th, 2013