Sotomanrique

Naranjas Azules Garnacha Rosé

8.612 ratings
9.12 pro ratings
Castilla y León, Spain
Garnacha
Paella
Top Notes For
Amy Huson

Beautiful and sparkling pale salmon color that is so “en vogue” right now for rosé wines. This one is quite interesting on the nose with medium intensity spicy white pepper and fresh cherry, red current, and violets. This continues on the palate with lively acidity and quite a long finish for a rosado. I can imagine endless amazing pairings for this from tuna tartare to pasta with cream sauce to a nice brunch with eggs Benedict. Love!

Beautiful and sparkling pale salmon color that is so “en vogue” right now for rosé wines. This one is quite interesting on the nose with medium intensity spicy white pepper and fresh cherry, red current, and violets. This continues on the palate with lively acidity and quite a long finish for a rosado. I can imagine endless amazing pairings for this from tuna tartare to pasta with cream sauce to a nice brunch with eggs Benedict. Love!

Jul 23rd, 2019
Rob Havana

Outlet

Outlet

Jul 25th, 2023
Enrique

Acido y floral

Acido y floral

Jun 24th, 2021
Martinez

Very pale Provence-style rosé from old Garnacha vines in Gredos, one of the hottest regions for Garnacha in Spain. Vineyards are planted on granite and sandy soils, at over at 2,500 ft. in the village of Cebreros (which lends its name to the newly-established Cebreros appellation, where Soto Manrique is emerging as a key player). Fermented in concrete vats, with no skin contact, blanc-de-noir style. Lean, light-bodied, with subtle aromas of red fruit, strawberry, cherry and herbs. Zesty acidity.

Very pale Provence-style rosé from old Garnacha vines in Gredos, one of the hottest regions for Garnacha in Spain. Vineyards are planted on granite and sandy soils, at over at 2,500 ft. in the village of Cebreros (which lends its name to the newly-established Cebreros appellation, where Soto Manrique is emerging as a key player). Fermented in concrete vats, with no skin contact, blanc-de-noir style. Lean, light-bodied, with subtle aromas of red fruit, strawberry, cherry and herbs. Zesty acidity.

Oct 3rd, 2020
Reinhard Wall

Palido, casi irreconocible como rosado. Un vino moderno, bien hecho, muy agradable

Palido, casi irreconocible como rosado. Un vino moderno, bien hecho, muy agradable

Mar 18th, 2019
Carlos Toro

Muy rico. Importado por Bodegas Compostela. Fresco, frutoso en boca, y muy buena acidez.

Muy rico. Importado por Bodegas Compostela. Fresco, frutoso en boca, y muy buena acidez.

Oct 30th, 2018
Konstantin Eroshenkov

Konstantin had this 3 months ago

Konstantin had this 3 months ago

Aug 20th, 2024
Claudio Chea

Claudio had this 2 years ago

Claudio had this 2 years ago

Jan 5th, 2023
Parisa

Parisa had this 4 years ago

Parisa had this 4 years ago

Jul 26th, 2020
Vand Lima

Vand had this 5 years ago

Vand had this 5 years ago

Dec 29th, 2019