Sonoma Cuvée

Russian River Valley Chardonnay

8.711 ratings
8.72 pro ratings
Russian River Valley, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Saman Hosseini

Writer Maison Abattoir

8.5

More pear and vanilla than their Sonoma, and less energy.

More pear and vanilla than their Sonoma, and less energy.

1 person found it helpfulMay 23rd, 2014
Saman Hosseini

Writer Maison Abattoir

8.8

30% barrel fermented, 60% maloactive, aged in 25% new oak, 7 months. Balanced and understated.

30% barrel fermented, 60% maloactive, aged in 25% new oak, 7 months. Balanced and understated.

Sep 10th, 2013
Kim Prchal

Just okay -not much for a profile

Just okay -not much for a profile

Sep 13th, 2015
Gary Fenstra

Helps cure bruised egos after a round at San Ignacio.

Helps cure bruised egos after a round at San Ignacio.

Mar 24th, 2015
D Edwards

Juicy, very drinkable. 2013.

Juicy, very drinkable. 2013.

Jan 27th, 2015
Sanjay Mahendroo

Sanjay had this 8 years ago

Sanjay had this 8 years ago

Mar 3rd, 2016
Kati babinec

Kati had this 9 years ago

Kati had this 9 years ago

Nov 11th, 2015
Jeanne LeFevre

Jeanne had this 9 years ago

Jeanne had this 9 years ago

Feb 6th, 2015
David Marquez

David had this 9 years ago

David had this 9 years ago

Jan 9th, 2015
Steve Blankrot

Steve had this 10 years ago

Steve had this 10 years ago

Feb 15th, 2014