Soléna

Grande Cuvée Willamette Valley Pinot Noir

8.725 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

Husband/wife team, Laurent Montalieu and Danielle Andrus Montalieu created Soléna Cellars. Soléna is the combination of the Spanish and French words "Solana" and "Solene" celebrating the sun and the moon. Vivid deep red with Berry fruit aromas and floral spice. On the palate cherry and strawberry flavors with vivid acidity and fine tannins ending with espresso notes on a medium ending.

Husband/wife team, Laurent Montalieu and Danielle Andrus Montalieu created Soléna Cellars. Soléna is the combination of the Spanish and French words "Solana" and "Solene" celebrating the sun and the moon. Vivid deep red with Berry fruit aromas and floral spice. On the palate cherry and strawberry flavors with vivid acidity and fine tannins ending with espresso notes on a medium ending.

Sep 29th, 2016
Michael O'Sullivan

Great clarity, gorgeous super clean ruby-
Pinot was solid, not special, but balanced. Def on lighter side

Great clarity, gorgeous super clean ruby-
Pinot was solid, not special, but balanced. Def on lighter side

Jan 18th, 2018
RE Petrone

Soft, very nice quaffing wine.

Soft, very nice quaffing wine.

Sep 30th, 2016
Mark Seeber

A bit too much oak for my tastes, but well made. Starts out fruity on night one, nights two and three bring out the spice. Would pair with smoked duck or other wood-grilled poultry. Mushroom risotto would also work well

A bit too much oak for my tastes, but well made. Starts out fruity on night one, nights two and three bring out the spice. Would pair with smoked duck or other wood-grilled poultry. Mushroom risotto would also work well

Jul 12th, 2016
Janet Coleman

All around good Pinot for the price

All around good Pinot for the price

May 29th, 2016
Dillon Hewitt

Tart cherry, very light, easy drinking

Tart cherry, very light, easy drinking

Mar 27th, 2016
Brendan Walsh

Very nice with a lot of fruit but not sweet... PVIC

Very nice with a lot of fruit but not sweet... PVIC

Nov 28th, 2015
Russ Moores

I agree with Chris Regina. Not very memorable.

I agree with Chris Regina. Not very memorable.

Oct 22nd, 2015
Rebecca Clark

Smooth.....

Smooth.....

Mar 21st, 2015
Chris Lindsey

Chris had this 6 years ago

Chris had this 6 years ago

May 7th, 2017