Sogrape Vinhos

Gazela Vinho Verde Branco

8.534 ratings
8.32 pro ratings
Vinho Verde, Minho, Portugal
Branco
Top Notes For
Judi Kruse

Nice crisp white with a little effervescence. Enjoyed!

Nice crisp white with a little effervescence. Enjoyed!

Jun 29th, 2023
Katy Snipes

Super drinkable, great summer wine

Super drinkable, great summer wine

Oct 23rd, 2022
Elli Papayanopoulos

Was so pleasantly surprised with this wine! I’m not usually a big white wine fan but loved how light and refreshing this is!

Was so pleasantly surprised with this wine! I’m not usually a big white wine fan but loved how light and refreshing this is!

Feb 18th, 2021
Daryl Golden

Light and lovely with some little bubbles

Light and lovely with some little bubbles

Jul 13th, 2019
Andrew

Crisp, clean, slightly fizzy. Easy drinking. Touch of sweet apple. Great value.

Crisp, clean, slightly fizzy. Easy drinking. Touch of sweet apple. Great value.

Nov 26th, 2018
Jorge Solis

Light, not very white wine-like. Pretty good though. Not sweet, a little fizzy. Tastes like Spanish cider

Light, not very white wine-like. Pretty good though. Not sweet, a little fizzy. Tastes like Spanish cider

Oct 13th, 2018
Pri
8.3

Crisp. Sparkling. Easy to drink on a hot summer day.

Crisp. Sparkling. Easy to drink on a hot summer day.

Sep 13th, 2018
great.lena

Simple, young but not bad.

Simple, young but not bad.

Aug 10th, 2018
VM
8.0

Drier than expected, slightly acidic, not mad at it though.

Drier than expected, slightly acidic, not mad at it though.

Jul 4th, 2018
Rick Riddle

Crisp and clean, with tiny bubbles. Light drinking, reminded me of a Sprite, but in a good way. The high acidity paired incredibly well with Lobster Roll. Might not be my 1st choice as a stand alone, but would buy again when serving shellfish.

Crisp and clean, with tiny bubbles. Light drinking, reminded me of a Sprite, but in a good way. The high acidity paired incredibly well with Lobster Roll. Might not be my 1st choice as a stand alone, but would buy again when serving shellfish.

Jun 17th, 2018