Andrew

7.9

Solid but unexceptional. Jalapeño, grassy, not as bright/acidic. Good with food (white fish and herbs). — 7 days ago

Andrew

7.7

Candied lemon peel, burnt sugar. Great with shrimp. — 5 months ago

Andrew

7.3

A bit bland, muted apple cider. sour finish. Nice lemon notes with sushi. — 7 months ago

Andrew

8.1

Juicy and bright. Green apple, passion fruit, pineapple, lemon and lime. — 7 months ago

Andrew

7.9

Very bright, slightly savoury, preserved lemon, jalapeño, tart and briny, underripe mango. Complex. — 16 days ago

Andrew

7.7

Melon, candied lemon, vanilla, golden delicious apple — 5 months ago

Andrew

8.5

Super juicy. Massive guava punch. Grassy and bright. Hints of jalapeño and green pepper. Big NZ flavour. — 6 months ago

Andrew

8.4

Delicious. Strawberries and cream, but with acid. Nice paired with ribs. — a month ago

Andrew

8.0

Classic, bright Marlborough Sauv Blanc. Guava, passion fruit, high acid. Hint of green pepper. — 3 months ago

Andrew

8.1

Sour, extremely bright and acidic. Guava, passion fruit, green apple, underripe mango, hint of green pepper. Great with shrimp scampi. — 7 months ago