Bill Belanger
Overwhelming notes of pepper at first, which fades after decanting to have a regular nice wine in the Gigondas area.
Jen Datka
Ultimate pairing with cassoulet
Becky Dysart
Becky had this 3 years ago
Melvin Mosley
Melvin had this 4 years ago
Madison Walberry
Madison had this 4 years ago
nicola jayne
nicola had this 5 years ago