Smoking Loon

Steelbird California Unoaked Chardonnay

8.542 ratings
-no pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Phil Anthony, Jr.

I don't usually like Chards. The key to Chards and me must be unoaked.

I don't usually like Chards. The key to Chards and me must be unoaked.

2 people found it helpfulDec 11th, 2014
Stacy Howland

Sweet, a little dry, but amazingly tasty!

Sweet, a little dry, but amazingly tasty!

1 person found it helpfulNov 28th, 2014
Tim Burgess

It was ok after I let it burn off the burnt rubber aromas. I dumped the bottle.

It was ok after I let it burn off the burnt rubber aromas. I dumped the bottle.

Feb 7th, 2015
David H Smith

Santa Fe Chamber Music Festival event private home. Liked this wine!

Santa Fe Chamber Music Festival event private home. Liked this wine!

Jun 9th, 2016
Jeffrey Sewell

Caramel notes but little too sweet

Caramel notes but little too sweet

Dec 21st, 2015
Carly

Fine. Smooth. But a little grapey.

Fine. Smooth. But a little grapey.

Oct 8th, 2015
Kim Dubbs

Excellent Chardonnay. Light bodied crisp and a touch of earthiness.

Excellent Chardonnay. Light bodied crisp and a touch of earthiness.

Sep 13th, 2015
Frances Hérbert

Light, buttery and can go with a variety of food and hits the back of the tongue

Light, buttery and can go with a variety of food and hits the back of the tongue

Aug 31st, 2015
L Floyd

Felt a little overwhelmed by the citrus finish. I think I prefer a buttery white.

Felt a little overwhelmed by the citrus finish. I think I prefer a buttery white.

Jul 10th, 2015
Tim Simon

Not too bad but not as good as Passagio!

Not too bad but not as good as Passagio!

Jun 18th, 2015