Skerlj
Venezia Giulia Terrano


Purple hue
12%
Not snob
Unfiltered and enjoyable
Quite mineral as well as fruity
This wine is more than what it feels at first
Purple hue
12%
Not snob
Unfiltered and enjoyable
Quite mineral as well as fruity
This wine is more than what it feels at first

The 2017 Terrano has a wild and animalistic personality. Dark musky blackberry, earthy minerals, white pepper and savory herbs come together to form a beguiling display. It’s slim in texture but makes up for it with a zesty mix of tart red and black berries, strewn with salty minerals and exotic spice. A twang of tart citrus adds lift as grippy tannins settle in, all under an air of pretty violet flowers. This is best enjoyed at the dinner table, especially in its youthful state and with all of that nervous energy. That said, it’s a beautiful expression of Terrano. (Eric Guido, Vinous, January 2021)
The 2017 Terrano has a wild and animalistic personality. Dark musky blackberry, earthy minerals, white pepper and savory herbs come together to form a beguiling display. It’s slim in texture but makes up for it with a zesty mix of tart red and black berries, strewn with salty minerals and exotic spice. A twang of tart citrus adds lift as grippy tannins settle in, all under an air of pretty violet flowers. This is best enjoyed at the dinner table, especially in its youthful state and with all of that nervous energy. That said, it’s a beautiful expression of Terrano. (Eric Guido, Vinous, January 2021)

Love this wine . Limestone vineyards in Carso . Fresh acidity with forest fruits . Beautiful
Love this wine . Limestone vineyards in Carso . Fresh acidity with forest fruits . Beautiful
Oct 19th, 2017silky goodness. wish I had more of this wine
silky goodness. wish I had more of this wine
1 person found it helpfulDec 10th, 2015
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
I really wanted to love this but it was nothing but brett and acid.
I really wanted to love this but it was nothing but brett and acid.
Jan 22nd, 2016
2013. Nose: dried cherries, hibiscus. Needs a little time to open up. Light, sour cherries, leather, tobacco
2013. Nose: dried cherries, hibiscus. Needs a little time to open up. Light, sour cherries, leather, tobacco
Apr 16th, 2018
2012 vintage
Черешня, чёрная смородина, вишневая косточка, подсохшая фиалка, чуть-чуть подлеска, черный перец. Бодрая кислотность, неагрессивные, но четкие и длящиеся танины. Натурально и тонизирующе.
2012 vintage
Черешня, чёрная смородина, вишневая косточка, подсохшая фиалка, чуть-чуть подлеска, черный перец. Бодрая кислотность, неагрессивные, но четкие и длящиеся танины. Натурально и тонизирующе.

2011 vintage. If there weren't already such a thing as black currants, this would be the reference point.
2011 vintage. If there weren't already such a thing as black currants, this would be the reference point.
Aug 17th, 2014