Sineann

Sauvignon Blanc

8.92 ratings
8.92 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
David Shaw

Revisiting this vintage, last bottle. Pale yellow, sparkling clarity. Tropical fruit, citrus notes on nose (pineapple, orange or Meyer lemon). Lemon, mandarin orange pith flavors with creamy lees finish, tart lime aftertaste, at least initially. Hint of straw. Grapefruit pith emerges in the finish after an hour.

Revisiting this vintage, last bottle. Pale yellow, sparkling clarity. Tropical fruit, citrus notes on nose (pineapple, orange or Meyer lemon). Lemon, mandarin orange pith flavors with creamy lees finish, tart lime aftertaste, at least initially. Hint of straw. Grapefruit pith emerges in the finish after an hour.

Oct 1st, 2019
David Shaw

Purchased at their Oregon winery. Pale yellow with a golden tinge, excellent clarity. Pineapple and herb notes in nose. Pineapple, herb and lemon-orange flavors, creamy lees finish, light to moderate skin astringency. Mandarin orange and slightly mineral aftertaste. Good acidity, rounded mouthfeel. Tasty fruit forward style but no discernible cat’s pee note if you expect that from a Marlborough Sauvignon blanc. Intensity of fruit flavors change over time, with orange-mandarin flavors receding somewhat after two hours.

Purchased at their Oregon winery. Pale yellow with a golden tinge, excellent clarity. Pineapple and herb notes in nose. Pineapple, herb and lemon-orange flavors, creamy lees finish, light to moderate skin astringency. Mandarin orange and slightly mineral aftertaste. Good acidity, rounded mouthfeel. Tasty fruit forward style but no discernible cat’s pee note if you expect that from a Marlborough Sauvignon blanc. Intensity of fruit flavors change over time, with orange-mandarin flavors receding somewhat after two hours.

Apr 17th, 2019