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Simonnet-Febvre

Saint-Bris Sauvignon Blanc

8.450 ratings
8.76 pro ratings
Saint-Bris, Côtes d'Auxerre, Burgundy, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Simonnet-FebvreSaint-Bris, Côtes d'AuxerreSauvignon Blanc
Top Notes For
Byron C Mayes
8.7

Pale gold. Smooth and medium-bodied on the palate. Juicy tropical fruit and lemongrass. Just enough acidity to keep things lively.

Pale gold. Smooth and medium-bodied on the palate. Juicy tropical fruit and lemongrass. Just enough acidity to keep things lively.

May 24th, 2015
Chris Lucchese
8.8

Some nice tropical notes. Perfect for the beach. Crisp acid. Nicely rounded for the price!

Some nice tropical notes. Perfect for the beach. Crisp acid. Nicely rounded for the price!

Feb 6th, 2015
Nicholas Livingston
8.2

Who knew?!

Who knew?!

Dec 14th, 2013
Hannah Grossman
8.7

Great minerality. Yum yum !

Great minerality. Yum yum !

Nov 30th, 2013
Traci
8.4

👌

👌

Sep 29th, 2015
Jason Kaiser
8.8

Clean and crisp

Clean and crisp

Jun 16th, 2015
Ben Emerson
8.8

Smooth

Smooth

Mar 15th, 2015
Dan McGrath
7.5

Not loving it. Has somewhat of a New Zealand SB touch, which I really don't like.

Not loving it. Has somewhat of a New Zealand SB touch, which I really don't like.

Jan 20th, 2015
Del
8.2

Sauvignon. Not Blanc. It is not too sweet except for the first sip. Once past the first sip, it is pretty well balanced.

Sauvignon. Not Blanc. It is not too sweet except for the first sip. Once past the first sip, it is pretty well balanced.

Jan 20th, 2015
Jared Rue
8.1

Dry crisp and citrusy

Dry crisp and citrusy

Jul 8th, 2014