Sibiliana
Roceno Terre Siciliane Nero d'Avola
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Great old world style Nero. Killer value. Lacking complexity in a good way. Red fruit and waxy.
Great old world style Nero. Killer value. Lacking complexity in a good way. Red fruit and waxy.
Jan 17th, 2022Label says Nero D’Avola, Delectable says white Grillo?
Anyway, dark-ass wine. As dark as blood at least. Smells woody and like dried cherries or cranberries maybe. Flavors are dense and cherry driven. Bite to it. Licorice in the mix too. Very dry. This is a good Sicilian red with some serious pop and character. Think I’m getting a hint of cassis in there too. If you like the rich reds of the southern part of Italia, (primativo and Barberas come to mind), this will do wonders for ya.
Label says Nero D’Avola, Delectable says white Grillo?
Anyway, dark-ass wine. As dark as blood at least. Smells woody and like dried cherries or cranberries maybe. Flavors are dense and cherry driven. Bite to it. Licorice in the mix too. Very dry. This is a good Sicilian red with some serious pop and character. Think I’m getting a hint of cassis in there too. If you like the rich reds of the southern part of Italia, (primativo and Barberas come to mind), this will do wonders for ya.