Sheldrake Point

Finger Lakes Pinot Gris

8.95 ratings

-no pro ratings

Finger Lakes, New York, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Mary Ellen Bonisteel

9.3

Very good especially for local!!! Not too dry soft, buttery bites of melon. Delish

Jan 30th, 2021

Roger Custer

9.0

Nice dry white from Finger Lakes region, a little smoky and fruity at the same time. Paired nicely with chicken and a cheese plate.

Dec 28th, 2020

Ray Vanderhoff

8.7

Lots of apple, apricot and sour lemon. Hints of white flower aromas. A bit viscous with an oily texture. Lots of minerals on the medium/long finish. Reasonable wine.

Sep 23rd, 2020