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Sébastien David

Lisounette Cabernet Franc Rosé

8.56 ratings
-no pro ratings
Saint-Nicolas-de-Bourgueil, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Sébastien DavidSaint-Nicolas-de-Bourgueil, TouraineCabernet Franc
Top Notes For
Alicia
8.1

Eater May wine box. Weird—better the next day and at room temp.

Eater May wine box. Weird—better the next day and at room temp.

Jun 1st, 2022
Iain Newton
9.0

Love.

Love.

Sep 24th, 2021
Iain Newton
8.8

Really nice and a little funky.

Really nice and a little funky.

Jun 9th, 2021
Brendan Devine
8.9

Cab Franc rose. Has some meatiness to it, medium bodied, notes of grilled watermelon.

Cab Franc rose. Has some meatiness to it, medium bodied, notes of grilled watermelon.

Jul 9th, 2020
Madeline Schimmels
7.5

Didn't blow my mind but very crisp, toasty, dry with notes of apricot, peach, honey, lemon, salt. Nose isn't very revealing but is shows some fresh strawberry, some savory/saltiness. A very light finish with balanced acids and medium tannin. Better chilled in my onion.

Didn't blow my mind but very crisp, toasty, dry with notes of apricot, peach, honey, lemon, salt. Nose isn't very revealing but is shows some fresh strawberry, some savory/saltiness. A very light finish with balanced acids and medium tannin. Better chilled in my onion.

Mar 3rd, 2020
Shazeda Ahmed
8.5

Shazeda had this 4 years ago

Shazeda had this 4 years ago

Apr 9th, 2020