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Sébastien David

Hurluberlu Cabernet Franc

8.9113 ratings
9.06 pro ratings
Saint-Nicolas-de-Bourgueil, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Sébastien DavidSaint-Nicolas-de-Bourgueil, TouraineCabernet Franc
Top Notes For
Amy Rehagen
9.4

Delicious. Cherry and gamey and herbal but light and fantastic with a slight chill.

Delicious. Cherry and gamey and herbal but light and fantastic with a slight chill.

Oct 8th, 2018
Bob McDonald
8.9

Satisfying -no notes taken. Went well with Pork Schnitzel at Barr.

Satisfying -no notes taken. Went well with Pork Schnitzel at Barr.

Aug 15th, 2018
Marissa A. Ross

Wine Editor, Bon Appétit

9.0

Super interesting shit. Earthy funkiness, that tastes like cranberry pine with a hickory smoke finish.

Super interesting shit. Earthy funkiness, that tastes like cranberry pine with a hickory smoke finish.

5 people found it helpfulDec 28th, 2016
Aisha Neal
10

Fucking funky. Fucking great.

Fucking funky. Fucking great.

3 people found it helpfulSep 24th, 2017
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.0

Brett & Band Aids

Brett & Band Aids

1 person found it helpfulMar 2nd, 2017
Nicolas Bazinet

MAG !

MAG !

Aug 21st, 2017
Dillon Dyer
9.4

Great chilled red wine!

Great chilled red wine!

Jul 1st, 2023
Mary Cosgrove
7.0

Ratchet cranberry

Ratchet cranberry

Feb 26th, 2023
Stan Nguyen
9.6

Really great selection. Slight Brett and great floral tastes. Raspberry notes. Awesome sightly chilled.

Really great selection. Slight Brett and great floral tastes. Raspberry notes. Awesome sightly chilled.

Jun 8th, 2022
Chris Buggy
8.9

Not a fan at first, but by the time the food was served, reminded me why I love cab franc with Asian flavors.

Not a fan at first, but by the time the food was served, reminded me why I love cab franc with Asian flavors.

Feb 18th, 2022