Sea Smoke

Ten California Grand Cru Pinot Noir

9.34 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kamall

I’d say these wines are overrated. Second of the 2012’s I picked up. Dark fruit, supple but not that interesting.

I’d say these wines are overrated. Second of the 2012’s I picked up. Dark fruit, supple but not that interesting.

Jan 7th, 2024
Monica LK

Tasty

Tasty

May 16th, 2015
Lance Williams

Lance had this 5 years ago

Lance had this 5 years ago

Jul 13th, 2019
Gregg Cotler

Gregg had this 7 years ago

Gregg had this 7 years ago

Jul 14th, 2017