Sea Smoke

Ten California Grand Cru Pinot Noir

9.497 ratings
9.412 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Top Notes For
Brent S

Holy smokes!

Holy smokes!

Jan 26th, 2019
Mike R
9.5

Just insanely good and thanks @David L

Just insanely good and thanks @David L

Nov 14th, 2017
Jennifer Massolo

Not my favourite style of PN. Big jammy and dense. But good balance and structure.

Not my favourite style of PN. Big jammy and dense. But good balance and structure.

Oct 3rd, 2017
Saul Gropman

Owner/Operator Cafe La Haye

9.1

Bright red berry, Asian five spice, vibrant oak

Bright red berry, Asian five spice, vibrant oak

Sep 10th, 2017
Martin G Rivard

@Kirk Alexander @David A Lentine I am a big believer in the fact that wine is meant to be shared and brings people together. What better way to enjoy a bottle that was so graciously given to us by my Bud David Lentine than to uncork it with our friends Kirk & Veronica! It was a truly special Pinot. The nose was so inviting! Notes of blueberry, wild berry and strawberry., I absolutely love the earth and mineral notes on the palate. The wine has complexity and finesse. The finish is long which I adored. A truly special Pinot which is built just how I like them!!!! Not your typical over the top fruit bombs that we see in Napa these days. I'm looking this one up today to see if I can pick some more up! Thank you David! 😍🍷🍷👍

@Kirk Alexander @David A Lentine I am a big believer in the fact that wine is meant to be shared and brings people together. What better way to enjoy a bottle that was so graciously given to us by my Bud David Lentine than to uncork it with our friends Kirk & Veronica! It was a truly special Pinot. The nose was so inviting! Notes of blueberry, wild berry and strawberry., I absolutely love the earth and mineral notes on the palate. The wine has complexity and finesse. The finish is long which I adored. A truly special Pinot which is built just how I like them!!!! Not your typical over the top fruit bombs that we see in Napa these days. I'm looking this one up today to see if I can pick some more up! Thank you David! 😍🍷🍷👍

Nov 20th, 2016
Genie Ko

MAGIC

MAGIC

Aug 3rd, 2016
Brandon Farley

Happy Thanksgiving!

Happy Thanksgiving!

Nov 29th, 2013
Jérémie Robert

Pruneau confit, délice ultime à faire rougir la Bourgogne et l'Alsace.

Pruneau confit, délice ultime à faire rougir la Bourgogne et l'Alsace.

Dec 25th, 2018
Brendan OConnell

Sssssssmokin!

Sssssssmokin!

Aug 26th, 2018
Grant Hughes

Yummy. Slightly more body than your average Cali Pinot.

Yummy. Slightly more body than your average Cali Pinot.

Dec 11th, 2017