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III. Impossible Colors Rosé of Pinot Noir

9.25 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Justin Chiotti

A salty, tart finish that sets it apart from a provençal counterpart.

A salty, tart finish that sets it apart from a provençal counterpart.

May 2nd, 2017
J Scott Fleming

J had this 6 years ago

J had this 6 years ago

Jun 10th, 2018
Lauren Nugent

Lauren had this 7 years ago

Lauren had this 7 years ago

Apr 23rd, 2017