Willamette Valley Pinot Noir

This is a fruity, pleasant Pinot, with light bodied and restrained oak. There is a splash of vanilla oak, but the light strawberry and red currant fruits shine through. It paired well with Chinese food.

This is Mr. Kelley's Willamette Valley PN as opposed to his normal Oregon PN. It has a very light body, with tannic texture nonetheless. Predominant flavors are plum, nutmeg, and pepper, with a slightly acidic oaky finish.

Bit of an Oregon Pinot kick the last few days. Good strawberry on the nose and palate.

Just needed something a bit lighter, earthy, and well, more Oregon.

Had to use plastic cups but still enjoyed.

Light ruby color. Medium tears. Warm nose with notes of leather, tobacco, and red fruit. On the palate, Earth, minerals, plum, and leather. Medium plus tannins for a full-bodied Pinot. Nice wine.

#pinotnoir

This wine has a beautiful nose. The palate is bright with juicy, red fruit. Good with roasted chicken thighs.

Just the right amount of fruit and dryness

Very good but I wish it was more bold.

Fruity pinot from initial smell and first taste. Slight after taste. Not unpleasant, just there.