Michael Chelus
Apple, lemon curd, grapefruit, orange zest, white peach and slate. Great acidity and minerality.
Barny
Gut, aber PLV stimmt nicht, Grüße an alle von der Merlot Verkostung
Ryan Buckley
Pear, Camembert, soft black licorice
William Clarke
Crisp, acidic with a floral nose. Slight butter on the front rounds it out.