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Scholium Project

Dulcissima Camilla Farina Vineyards Sauvignon Blanc

9.133 ratings
9.110 pro ratings
California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Scholium ProjectCalifornia, USASauvignon Blanc
Top Notes For
Erik McLaughlin

Vice President Seven Hills Winery

8.2

I generally like Abe's wines but I am befuddled by other's admiration for for this over-ripe, oxidized, residual sugar laden, dull and simple white.

I generally like Abe's wines but I am befuddled by other's admiration for for this over-ripe, oxidized, residual sugar laden, dull and simple white.

1 person found it helpfulNov 5th, 2015
Eric Crane

Sommelier & Educator Empire Wine Distributors

9.1

2013

2013

1 person found it helpfulJul 28th, 2015
Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

10

Superb incredibly balanced brilliant - and 15.5%
_ love it

Superb incredibly balanced brilliant - and 15.5%
_ love it

1 person found it helpfulAug 26th, 2014
Abe Schoener

Owner/Winemaker Scholium Project

9.6

Superb! Fresh and vigorous. Scholium project 2012 intern harvest party, wine 13

Superb! Fresh and vigorous. Scholium project 2012 intern harvest party, wine 13

1 person found it helpfulDec 16th, 2012
Chris Harvey
9.4

Phenomenal food white. Perfect with drum & cobia

Phenomenal food white. Perfect with drum & cobia

Nov 13th, 2015
Chris Leon
9.3

Like good punk music. Loud, energetic, satisfying. Kudos @Abe Schoener 👏🏻

Like good punk music. Loud, energetic, satisfying. Kudos @Abe Schoener 👏🏻

Sep 13th, 2015
Rubychick
9.5

Oh. Wow. Big bold Sauv Bl, surprised to see its 13%. Masterpiece

Oh. Wow. Big bold Sauv Bl, surprised to see its 13%. Masterpiece

Feb 7th, 2015
Charlie C
9.1

Tropical nose. Salty lemons, pineapple, vanilla. Full. Bigger than your expected sauv.

Tropical nose. Salty lemons, pineapple, vanilla. Full. Bigger than your expected sauv.

Dec 13th, 2020
Steve Anderson
9.2

Didn’t get to try these side by side, but within a few days of each other. The Camilla is typically a barrel-selection of wines intended for the La Severita di Bruto bottling. In certain vintages, richer, longer-fermenting barrels prone to Malo go to Camilla, while others go to the leaner LSB. The 2013 was the first Camilla since 2007, so a fun comparison. Both were fragrant Sauv Blancs, with just a hint of sweetness. Interesting that the difference in alcohol was not that perceptible, with the ‘07 in the 15’s and the ‘13 in the 13’s.

Didn’t get to try these side by side, but within a few days of each other. The Camilla is typically a barrel-selection of wines intended for the La Severita di Bruto bottling. In certain vintages, richer, longer-fermenting barrels prone to Malo go to Camilla, while others go to the leaner LSB. The 2013 was the first Camilla since 2007, so a fun comparison. Both were fragrant Sauv Blancs, with just a hint of sweetness. Interesting that the difference in alcohol was not that perceptible, with the ‘07 in the 15’s and the ‘13 in the 13’s.

Apr 11th, 2018
Steve Anderson
9.1

I believe the fresher, higher acidity barrels go into the LSB, with the longer fermenting, richer barrels going to the DC. Full bodied, full flavored Sauv Blanc.

I believe the fresher, higher acidity barrels go into the LSB, with the longer fermenting, richer barrels going to the DC. Full bodied, full flavored Sauv Blanc.

Nov 4th, 2017