Schloss Lieser

Thomas Haag Kabinett Riesling

9.130 ratings
9.08 pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Peter Sultan

Cork, not screw cap or glass stopper, & completely in the Spatlese- plump Riesling camp.

Cork, not screw cap or glass stopper, & completely in the Spatlese- plump Riesling camp.

Aug 4th, 2022
Roberto Duran

Tomas Haag Riesling Kabinnet 2013

Tomas Haag Riesling Kabinnet 2013

Sep 2nd, 2014
Veronica Castro

Lovely! Good acid.

Lovely! Good acid.

Mar 29th, 2014
John Van Trijp

Auction domprobst

Auction domprobst

Nov 8th, 2024
Martijn

True to type! Petrol, pineapple, mango. Toasted wood, green grass. Good balance with acids and sweets.

True to type! Petrol, pineapple, mango. Toasted wood, green grass. Good balance with acids and sweets.

Jun 8th, 2019
Yvonne Poon

Had it at Hilton Sydney. Pretty.

Had it at Hilton Sydney. Pretty.

Mar 31st, 2018
Katrina Holigores

Lovely good quality Riesling. Medium sweet, distinct citrus and green fruit aromas and flavors. Long finish and not cloying. Very versatile for Asian food. I would prefer something drier though.

Lovely good quality Riesling. Medium sweet, distinct citrus and green fruit aromas and flavors. Long finish and not cloying. Very versatile for Asian food. I would prefer something drier though.

Mar 26th, 2017
Jonathan Wall

Initial sour apple blows off or I got used to it. Shortish finish. But overall good stuff for $.

Initial sour apple blows off or I got used to it. Shortish finish. But overall good stuff for $.

Mar 6th, 2017
James P Grover

I first drank wine seriously when living in Germany, and this is a good example of what got me started.

I first drank wine seriously when living in Germany, and this is a good example of what got me started.

May 7th, 2016
Bruce Tan

Nice evolution for a Riesling

Nice evolution for a Riesling

Jan 31st, 2016