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SCEA La Tache

Cuvée Badel St. Joseph Syrah

9.035 ratings
9.014 pro ratings
St. Joseph, Northern Rhône, Rhône, France
Syrah
Lamb

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SCEA La TacheSt. Joseph, Northern RhôneSyrah
Top Notes For
David Gissen
8.6

Decent on night one. Oh night two I'm getting carbonic foot odor.

Decent on night one. Oh night two I'm getting carbonic foot odor.

Apr 6th, 2015
Brad Ball

Sommelier/Wine Director Social Wine Bar

9.1

Cool, natural juice

Cool, natural juice

Jan 16th, 2015
Max Kogod

Owner Kogod Wine Merchant

9.0

More sound than last bottle. A violet-bomb if there ever was one.

More sound than last bottle. A violet-bomb if there ever was one.

Dec 30th, 2014
Max Kogod

Owner Kogod Wine Merchant

8.8

Came apart after an hour. Flawed. But so bright and floral at start.

Came apart after an hour. Flawed. But so bright and floral at start.

Oct 24th, 2014
Scott Claffee
9.0

Really good stuff, especially for the price. Even better day 2. Thanks, @crushwineco!

Really good stuff, especially for the price. Even better day 2. Thanks, @crushwineco!

Sep 5th, 2014
Amy Cleary

Wine blogger WineBookGirl

8.5

Let the wines of the Tour de France pre-drinking begin.

Let the wines of the Tour de France pre-drinking begin.

Jun 12th, 2014
Lyle Fass

Founder Fass Selections

9.6

SCEA La Tache is the name of the estate. No sulfur. Deep classic natural Syrah nose. Amazing. Great purity. 100% whole cluster. One month fermentation. Stunning. 1 gram of sulfur at the end.

SCEA La Tache is the name of the estate. No sulfur. Deep classic natural Syrah nose. Amazing. Great purity. 100% whole cluster. One month fermentation. Stunning. 1 gram of sulfur at the end.

Feb 23rd, 2014
Jill Bernheimer

Owner/Wine Director DomaineLA

9.3

Just a hint of black olive, ample fruit and a touch of menthol. Really hitting the spot tonight.

Just a hint of black olive, ample fruit and a touch of menthol. Really hitting the spot tonight.

Oct 26th, 2013
Robert Lim
8.8

Typical meat and potato Syrah, well integrated - would it be worth taking up space in your cellar for years? Probably not.

Typical meat and potato Syrah, well integrated - would it be worth taking up space in your cellar for years? Probably not.

Nov 30th, 2019
Oliver Butler
10

Delicious as f**k. Fruity, dark.

Delicious as f**k. Fruity, dark.

Mar 18th, 2017