Dark and rich in the glass, the 2019 Hexe displays wild strawberry, red plum, anise and peppery floral aromas. This is wickedly fresh yet powerful, with depths of ripe cherry-berry fruits, autumnal spice and lively acidity that holds the entire experience together. The 2019 finishes long and spicy, echoing with blue and purple inner florals. A balsamic twang lingers. (Eric Guido, Vinous, May 2023)
Dark and rich in the glass, the 2019 Hexe displays wild strawberry, red plum, anise and peppery floral aromas. This is wickedly fresh yet powerful, with depths of ripe cherry-berry fruits, autumnal spice and lively acidity that holds the entire experience together. The 2019 finishes long and spicy, echoing with blue and purple inner florals. A balsamic twang lingers. (Eric Guido, Vinous, May 2023)
May 18th, 2023
Just a notch below Third Twin,
Jeb 💯 if I remember correctly. Definitely in a couple years but you won’t be disappointed if you opened one today as well.
Specs
e 2016 Hexe comes mostly from the estate James Berry Vineyard yet has a little bit of G2 fruit as well. Made from lots showing the most structure and power, it tastes like an old vine Grenache from the La Crau lieu-dit in Châteauneuf.
Amazing how @Stanley Barrios 2017 Grenache matches up so closely with this & the Third Twin.
Just a notch below Third Twin,
Jeb 💯 if I remember correctly. Definitely in a couple years but you won’t be disappointed if you opened one today as well.
Specs
e 2016 Hexe comes mostly from the estate James Berry Vineyard yet has a little bit of G2 fruit as well. Made from lots showing the most structure and power, it tastes like an old vine Grenache from the La Crau lieu-dit in Châteauneuf.
Amazing how @Stanley Barrios 2017 Grenache matches up so closely with this & the Third Twin.
May 18th, 2020
Paso Robles, Central Coast, California, USA
