Saxenburg

Guinea Fowl Red Blend

7.93 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Cabernet Sauvignon, Merlot, Malbec, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese
Top Notes For
Sarah Berg

I wanted to like it, it was interesting at first but then SUPER green peppery 😕

I wanted to like it, it was interesting at first but then SUPER green peppery 😕

Mar 4th, 2016
Dielle Fauser

Dielle had this 10 years ago

Dielle had this 10 years ago

Feb 15th, 2015
Jean Phillipson

Jean had this 11 years ago

Jean had this 11 years ago

Apr 26th, 2014