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Sarah's Vineyard

Santa Clara Valley Pinot Noir

9.31 ratings
-no pro ratings
Santa Clara Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Sarah's VineyardSanta Clara Valley, Central CoastPinot Noir
Top Notes For
Neil Valenzuela
9.3

Bentrock Vineyard

Pale ruby color. Aromas of. cherry, red apple, rose petals and wet soil. Flavors of dark cherry, plum and dried lavender.
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šŸ„‡ 93 Points - Wine Enthusiast

Bentrock Vineyard

Pale ruby color. Aromas of. cherry, red apple, rose petals and wet soil. Flavors of dark cherry, plum and dried lavender.
.
.
šŸ„‡ 93 Points - Wine Enthusiast

May 23rd, 2021