Santa Rita

Triple C Estate Bottled Valle del Maipo Red Blend

8.933 ratings
8.97 pro ratings
Maipo Valley, Central Valley, Chile
Red Blend
Top Notes For
Scott Shafto

When you look at a wine you have a list of things that can make it great/horrible or something in between. On the scale, this wine delivers in mouth feel, fruit, nose, and it is bold. Sorry if you don't understand the franc and the carm. Great wine

When you look at a wine you have a list of things that can make it great/horrible or something in between. On the scale, this wine delivers in mouth feel, fruit, nose, and it is bold. Sorry if you don't understand the franc and the carm. Great wine

Feb 12th, 2015
Sherri Housman

A very impressive Cabernet Franc blend from Chile! Blackberries, black currant, cranberries, cocoa & spice.

A very impressive Cabernet Franc blend from Chile! Blackberries, black currant, cranberries, cocoa & spice.

Dec 23rd, 2014
Andrew Lampasone

Owner Wine Watch Selections

8.8

Carmenere Cabernet Sauvignon and Cabernet franc blend

Carmenere Cabernet Sauvignon and Cabernet franc blend

May 28th, 2014
Laura Jean Stargardt

Very dryers blend from chile. But really good with salty red meat:)

Very dryers blend from chile. But really good with salty red meat:)

Nov 6th, 2015
Thomas Bennett-Stroud

Really exciting and elegant blend of Cabernet Sauvignon, Cabernet Franc, and Carménère from Chile. Great homage to Bordeaux but speaks of its own unique Chilean terroir. Will live long.

Really exciting and elegant blend of Cabernet Sauvignon, Cabernet Franc, and Carménère from Chile. Great homage to Bordeaux but speaks of its own unique Chilean terroir. Will live long.

Nov 3rd, 2015
Keith Simpkins

Rich and viscous. Nice earth tones and dusty finish

Rich and viscous. Nice earth tones and dusty finish

Oct 10th, 2015
Michelle Hicks

Trying a new red with Mike.

Trying a new red with Mike.

Aug 12th, 2015
Carlos Morales CL

Complex with blackberries, fresh mint. Firm and structured with long finish. Perfect for red meats and ripe cheeses.

Complex with blackberries, fresh mint. Firm and structured with long finish. Perfect for red meats and ripe cheeses.

Jun 14th, 2015
Marc Pavan

Dark, leathery without smoke. Medium tannin.

Dark, leathery without smoke. Medium tannin.

Jun 5th, 2015
Lorri Royle

Good. I like the Tempranillio better. But very good.

Good. I like the Tempranillio better. But very good.

Mar 29th, 2015