Sans Liege

The Adversary Mourvedre

9.254 ratings
9.28 pro ratings
Santa Barbara County, Central Coast, California, USA
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Drew Meyer

Absolutely love this Mourvèdre from Sans Liege!!

Absolutely love this Mourvèdre from Sans Liege!!

1 person found it helpfulNov 12th, 2012
Aaron Means

2011 Sans Liege The Adversary. Yes, yes, yes, give me more Mourvèdre!

2011 Sans Liege The Adversary. Yes, yes, yes, give me more Mourvèdre!

Aug 18th, 2014
Joe Estrada

Spectacular Mourvedre

Spectacular Mourvedre

May 19th, 2019
Anthony Marocco

Gorgeous with dry herbs and licorice aromas incorporating lush ripe black cherry and dried plum on the palate. Integrated tannins with hints of sweet tobacco leaving behind copious amounts of black fruit and a pleasing silky smooth finish - dynamite

Gorgeous with dry herbs and licorice aromas incorporating lush ripe black cherry and dried plum on the palate. Integrated tannins with hints of sweet tobacco leaving behind copious amounts of black fruit and a pleasing silky smooth finish - dynamite

Jun 22nd, 2018
Adriana Tosti

This guy was slick! 🙌🏽

This guy was slick! 🙌🏽

May 29th, 2018
Robert Munroe

Magically delicious.

Magically delicious.

Feb 4th, 2018
Joe Estrada

Really opened up on the 2nd day!!

Really opened up on the 2nd day!!

May 30th, 2017
John Helton

Originally with Chappuis at the Vine

Originally with Chappuis at the Vine

Feb 5th, 2017
Anthony Marocco

Deep ruby red - medium full bodied - toasted oak and peppery aromas with a white pepper veil cloaking dried red fruit that shows off after opening up a bit. A bit hot - peppery tannins and a bustling palate of baking spice and toasty oak

Deep ruby red - medium full bodied - toasted oak and peppery aromas with a white pepper veil cloaking dried red fruit that shows off after opening up a bit. A bit hot - peppery tannins and a bustling palate of baking spice and toasty oak

Dec 23rd, 2016
Joe Estrada

Love love love this Mouvedre....paired w/Carnitas tacos

Love love love this Mouvedre....paired w/Carnitas tacos

Jun 20th, 2016