Sanford

Flor de Campo Santa Barbara County Pinot Noir

8.631 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Billy Powell

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1 person found it helpfulOct 23rd, 2016
Ming L
8.9

Raspberry, cherry cola, light oak spices, and autumn leaves. Good fruit intensity on vibrant yet smooth palate. Decent length on the finish.
At less than $20, this is a very impressive entry level bottling from Sanford. And Iā€™m surprised how well it ages. Seems they discontinued the line. That would be a shame.

Raspberry, cherry cola, light oak spices, and autumn leaves. Good fruit intensity on vibrant yet smooth palate. Decent length on the finish.
At less than $20, this is a very impressive entry level bottling from Sanford. And Iā€™m surprised how well it ages. Seems they discontinued the line. That would be a shame.

Apr 20th, 2023
Sherwin Taghdiri

Has a jammy fragrance with notes of spice, pepper and slight vanilla.
Drinks well with flavors of dark cherry/berry, spices and a bit of earthiness/leather. Finishes semi-smoothly with lingering jam and vanilla on the palate.
Great for being on sale at Costco for like $8-$9/bottle.

Has a jammy fragrance with notes of spice, pepper and slight vanilla.
Drinks well with flavors of dark cherry/berry, spices and a bit of earthiness/leather. Finishes semi-smoothly with lingering jam and vanilla on the palate.
Great for being on sale at Costco for like $8-$9/bottle.

Sep 11th, 2020
Christy O

Book club favorite.

Book club favorite.

Sep 22nd, 2017
kasimir bujak

smells toasted (almost burnt) bread, cranberry, plastic, animal funk, potting soil, creme brulee
...mouth adds red plum- sweet oak- the wood here is very well integrated with smoky red fruit. nice.

smells toasted (almost burnt) bread, cranberry, plastic, animal funk, potting soil, creme brulee
...mouth adds red plum- sweet oak- the wood here is very well integrated with smoky red fruit. nice.

Feb 14th, 2017
Bryan G

2014- let it breathe and open up

2014- let it breathe and open up

Dec 29th, 2016
Kerry Stonacek

Kerry had this 17 days ago

Kerry had this 17 days ago

Nov 5th, 2024
Harry Lee

Harry had this 4 years ago

Harry had this 4 years ago

Sep 27th, 2020
Philip Ariza

Philip had this 4 years ago

Philip had this 4 years ago

Sep 23rd, 2020
Josie Sun

Josie had this 4 years ago

Josie had this 4 years ago

Sep 11th, 2020