Sandalford

Estate Reserve Margaret River Chardonnay

8.910 ratings
-no pro ratings
Margaret River, South West Australia, Western Australia, Australia
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Shun Kikuchi

Herbal, oily and oaky aroma ( like barrel aged SB). High acidity, dry. Powerful.

Herbal, oily and oaky aroma ( like barrel aged SB). High acidity, dry. Powerful.

Jan 30th, 2016
Benjamin Trice

Very light, fruity. Not buttery.

Very light, fruity. Not buttery.

Jul 25th, 2016
Seth Rothery

Flinty pithyness. Minimal oak. Light style and fresh and acidic. Little bit round. Nice and easy. A little oilyness, just a touch.

Flinty pithyness. Minimal oak. Light style and fresh and acidic. Little bit round. Nice and easy. A little oilyness, just a touch.

Mar 25th, 2015
Alison Middleton

Easy drinking now but in need of cellaring.

Easy drinking now but in need of cellaring.

Jan 31st, 2015
Ilya Genkin

Very pale straw colour. Lemon and nectarines on the nose with a bit of minerality. Fresh and crisp acids. Despite 95/100 points on DM website I found this Chardonnay a bit simple. It is oaked Chardonnay but the style is more like unwooded one without nutty taste and creamy texture. May be cellaring will improve it.

Very pale straw colour. Lemon and nectarines on the nose with a bit of minerality. Fresh and crisp acids. Despite 95/100 points on DM website I found this Chardonnay a bit simple. It is oaked Chardonnay but the style is more like unwooded one without nutty taste and creamy texture. May be cellaring will improve it.

Jan 24th, 2015
Kerrie Williams

Delicious

Delicious

Dec 26th, 2014
Matthew Phillips

Fruity, oak

Fruity, oak

Mar 2nd, 2014
Michelle Swann

Michelle had this 4 years ago

Michelle had this 4 years ago

Apr 23rd, 2021
Dan Eggleton

Dan had this 10 years ago

Dan had this 10 years ago

Nov 24th, 2014