San Pedro

Reserva Castillo de Molina Valle Central Pinot Noir

8.66 ratings

-no pro ratings

Central Valley, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Tero Seitovirta

7.8

A wine to drink with not wery spicy or strong tasting foods

A wine to drink with not wery spicy or strong tasting foods

Dec 26th, 2014

8.5

Carlos had this 9 years ago

Carlos had this 9 years ago

Jan 27th, 2015

Natasha Marquez

9.2

Natasha had this 9 years ago

Natasha had this 9 years ago

Jan 11th, 2015

8.5

Carlos had this 10 years ago

Carlos had this 10 years ago

Mar 19th, 2014

7.9

Mauricio had this 10 years ago

Mauricio had this 10 years ago

Dec 23rd, 2013

9.5

Jarmo had this 11 years ago

Jarmo had this 11 years ago

Oct 18th, 2013