Salinia Wine Company

Skin Fermented Russian River Valley Pinot Gris

9.18 ratings
8.81 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jeremy Shanker

Sommelier at RN74

8.8

Not your typical rose #glouglou

Not your typical rose #glouglou

Nov 5th, 2016
Erik Longabardi

The master

The master

Apr 20th, 2022
Jason Somerville

Different and fun. Skin kissed and more flavorful than a traditional Pinot Gris. Beautiful color. Expensive.

Different and fun. Skin kissed and more flavorful than a traditional Pinot Gris. Beautiful color. Expensive.

May 13th, 2016
Turd Ferguson

Not for the faint-hearted. This is not delicate orange wine. Powerful. Wish I had a bottle to lay down for 10 years. Better on day 2.

Not for the faint-hearted. This is not delicate orange wine. Powerful. Wish I had a bottle to lay down for 10 years. Better on day 2.

Apr 24th, 2016
Matthew Reiff

Matthew had this 7 years ago

Matthew had this 7 years ago

Nov 9th, 2017
Sabina Colombeau

Sabina had this 8 years ago

Sabina had this 8 years ago

Feb 22nd, 2017
John

John had this 8 years ago

John had this 8 years ago

Oct 10th, 2016
David Donald Sutherland

David had this 9 years ago

David had this 9 years ago

May 27th, 2015