Salinia Wine Company

Skin Fermented Russian River Valley Pinot Gris

9.18 ratings
8.81 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jeremy Shanker

Sommelier at RN74

8.8

Not your typical rose #glouglou

Not your typical rose #glouglou

Nov 5th, 2016
Erik Longabardi

The master

The master

Apr 20th, 2022
Jason Somerville

Different and fun. Skin kissed and more flavorful than a traditional Pinot Gris. Beautiful color. Expensive.

Different and fun. Skin kissed and more flavorful than a traditional Pinot Gris. Beautiful color. Expensive.

May 13th, 2016
Turd Ferguson

Not for the faint-hearted. This is not delicate orange wine. Powerful. Wish I had a bottle to lay down for 10 years. Better on day 2.

Not for the faint-hearted. This is not delicate orange wine. Powerful. Wish I had a bottle to lay down for 10 years. Better on day 2.

Apr 24th, 2016
Matthew Reiff

Matthew had this 9 years ago

Matthew had this 9 years ago

Nov 9th, 2017
Sabina Colombeau

Sabina had this 9 years ago

Sabina had this 9 years ago

Feb 22nd, 2017
John

John had this 10 years ago

John had this 10 years ago

Oct 10th, 2016
David Donald Sutherland

David had this 11 years ago

David had this 11 years ago

May 27th, 2015