Saio

Eremo Cabernet Franc-Sangiovese Blend

9.32 ratings
9.31 pro ratings
Umbria, Italy
Sangiovese, Cabernet Franc
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
Peter van den Besselaar

Vintage 2009, love it!

Vintage 2009, love it!

Mar 3rd, 2015
Jaap Cuijpers

Jaap had this 3 years ago

Jaap had this 3 years ago

Jul 31st, 2017