Saarloos & Sons

Estate Grown 19Fiftytwo Anniversary Estate Cabernet Sauvignon Syrah

9.17 ratings
-no pro ratings
Santa Ynez Valley, Central Coast, California, USA
Cabernet Sauvignon, Syrah
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Gary Nishimura

Actually 10121 proprietary Red Blend 2018 picked, 2020 bottled. Very good. Looking forward to going back to get more. Smooth, good depth,.smelled great

Actually 10121 proprietary Red Blend 2018 picked, 2020 bottled. Very good. Looking forward to going back to get more. Smooth, good depth,.smelled great

May 31st, 2021
Ryan Colthorp

Sour dark fruits. Hints of tobacco and vanilla.

Sour dark fruits. Hints of tobacco and vanilla.

Dec 15th, 2017
Paul H
9.3

This blend works well. The fun of a Syrah with the black fruits and spices refined with the class of a Cabernet makes this a delicious treat. These guys always come up with great drinking wines that can be enjoyed in a fun causal setting or as part of a formal meal. No matter what the setting it is a good glass of wine.

This blend works well. The fun of a Syrah with the black fruits and spices refined with the class of a Cabernet makes this a delicious treat. These guys always come up with great drinking wines that can be enjoyed in a fun causal setting or as part of a formal meal. No matter what the setting it is a good glass of wine.

Apr 30th, 2017
Joe Estrada

Saturday night & Saarloos....85% Syrah/15% Cab Sav from SB County. Big fruit, silky mouthfeel & wine that can lay down for a while

Saturday night & Saarloos....85% Syrah/15% Cab Sav from SB County. Big fruit, silky mouthfeel & wine that can lay down for a while

Aug 21st, 2016
Joe Estrada

A BIG SB Syrah blend, hanging onto our 2nd bottle to see how it changes.

A BIG SB Syrah blend, hanging onto our 2nd bottle to see how it changes.

Jun 5th, 2016
Andrew Lam

Drank over 2 nights. First dinner, spicy Italian sausage. Night 2, chicken paillard. Just enough heat, smoothness, fruit, all perfectly in balance.

Drank over 2 nights. First dinner, spicy Italian sausage. Night 2, chicken paillard. Just enough heat, smoothness, fruit, all perfectly in balance.

May 31st, 2016
Oscar Anderson

Oscar had this 7 years ago

Oscar had this 7 years ago

Mar 21st, 2017