Ruffino

Lumina Delle Venezie Pinot Grigio

8.835 ratings
8.13 pro ratings
Delle Venezie, Trentino-Alto Adige, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Hermes Cuello

Disappointing

Disappointing

Aug 27th, 2019
Melissa Sparrow Crim

Light, crisp & refreshing!

Light, crisp & refreshing!

2 people found it helpfulJan 22nd, 2019
Rhyes Adoh

easy drink, fruity

easy drink, fruity

2 people found it helpfulJan 17th, 2019
Amber Lewis

Very good Pinot grigio, not to sweet not to dry!

Very good Pinot grigio, not to sweet not to dry!

1 person found it helpfulDec 15th, 2018
DC Radisson

๐Ÿ‡ฎ๐Ÿ‡น A medium body Pinot Gris from Ruffino. This commercial white wine has flavours of citrus ๐ŸŠ and green apple ๐Ÿ bringing a sweet and smooth finish. Clean and crisp, it will be served with roasted pork and homemade fries. 12 % ABV

๐Ÿ‡ฎ๐Ÿ‡น A medium body Pinot Gris from Ruffino. This commercial white wine has flavours of citrus ๐ŸŠ and green apple ๐Ÿ bringing a sweet and smooth finish. Clean and crisp, it will be served with roasted pork and homemade fries. 12 % ABV

May 12th, 2019
Laura Allen

2nd choice out of 4 tasted tonight.

2nd choice out of 4 tasted tonight.

Jan 16th, 2019
Steve Lieblich

Great with grilled scampi and Greek salad

Great with grilled scampi and Greek salad

Dec 14th, 2018
MS
8.0

Sweeter than I would prefer but still a good bottle

Sweeter than I would prefer but still a good bottle

Nov 20th, 2018
Mary L Young

Good gas station wine

Good gas station wine

Nov 8th, 2018
Stephanie Arend

Bernardโ€™s Mediterranean Restaurant
7/30/18
Great paired with the meals
Tyler

Bernardโ€™s Mediterranean Restaurant
7/30/18
Great paired with the meals
Tyler

Aug 5th, 2018