Rubbia al Colle

Rumpotino in Barricoccio Val di Cornia Suvereto Sangiovese

8.819 ratings
8.88 pro ratings
Val di Cornia, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Christy Canterbury MW

Master of Wine

9.0

Made in clay barrels! Loads of balsamic and red berries.

Made in clay barrels! Loads of balsamic and red berries.

Jul 14th, 2016
Francesco Iacono

Affinamento in barrique di terracotta

Affinamento in barrique di terracotta

Oct 16th, 2013
Giampiero Nadali

Wine Blogger Aristide

9.0

#ritornoargilla / Barricoccio name refers to clay barrels in which this Sangiovese is aged for 18 months. Sure, it's fresh, very dry, tannic, but also thin in structure, short and not very balanced. Good.

#ritornoargilla / Barricoccio name refers to clay barrels in which this Sangiovese is aged for 18 months. Sure, it's fresh, very dry, tannic, but also thin in structure, short and not very balanced. Good.

Oct 14th, 2013
Deco Rossi

Sangiovese that is not Chianti, Nobile or Brunello!

Sangiovese that is not Chianti, Nobile or Brunello!

Mar 15th, 2013
Lucila Pescarmona

Winemaker Lagarde Wines

7.9

#AWA2013 Barricoccio Sangiovese

#AWA2013 Barricoccio Sangiovese

Feb 22nd, 2013
Christian Ramirez

Seco, pero un toque dulce...

Seco, pero un toque dulce...

Jul 30th, 2016
Augusto Pucci

Really great!!!

Really great!!!

Sep 24th, 2013
Silvia's Wine

Founder, V&N Cellars - Barcelona

9.0

Silvia's had this 2 years ago

Silvia's had this 2 years ago

Sep 2nd, 2018
Luigi De Micheli

Luigi had this 7 years ago

Luigi had this 7 years ago

Oct 16th, 2013
Sommelierxte

Sommelierxte had this 7 years ago

Sommelierxte had this 7 years ago

Oct 10th, 2013