Roux Père & Fils

Santenay Les Prarons Pinot Noir

8.53 ratings
-no pro ratings
Santenay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pierre Makinsky

Pierre had this 9 years ago

Pierre had this 9 years ago

Mar 27th, 2016
Nathan Cray

Nathan had this 11 years ago

Nathan had this 11 years ago

Mar 14th, 2014
Jeanne Peron

Jeanne had this 11 years ago

Jeanne had this 11 years ago

Nov 3rd, 2013