Rosemount Estate

Estate Bottled Merlot

8.71 ratings
-no pro ratings
South Eastern, Australia
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
David Etienne

Nose of strong cassis and black cherry, that comes off sweeter than it is. Cherry liqueur and plum on the palate. Brandy-like heat now that it's 15 years old. Quite a bit of sediment, so decanting just for that is a good idea. Great with sauerbraten.

Nose of strong cassis and black cherry, that comes off sweeter than it is. Cherry liqueur and plum on the palate. Brandy-like heat now that it's 15 years old. Quite a bit of sediment, so decanting just for that is a good idea. Great with sauerbraten.

Apr 10th, 2016