
Dark, silken, smokey / seriously concentrated fruit flavors / earthy forest floor
Dark, silken, smokey / seriously concentrated fruit flavors / earthy forest floor
Dec 30th, 2019
Massive wine. Silky smooth dark fruits...cherries, plums and figs. Feeling the 16% alcohol a day later though...
Massive wine. Silky smooth dark fruits...cherries, plums and figs. Feeling the 16% alcohol a day later though...
Nov 10th, 2023
For me, confirmation that Dal Forno is not my style. More balanced and integrated than the valpolicella, a rather fine wine. More expressive too than the valpo. But that oak and heaviness, just too much even if the tannins were soft and fine
For me, confirmation that Dal Forno is not my style. More balanced and integrated than the valpolicella, a rather fine wine. More expressive too than the valpo. But that oak and heaviness, just too much even if the tannins were soft and fine
Dec 17th, 2015