Robert Sinskey Vineyards

Reserve Carneros Pinot Noir

9.24 ratings
9.82 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Austin Ferrari

Wine Director Hillside Supper Club

9.6

Birth year sucka!

Birth year sucka!

Jun 12th, 2014
Galen Antle

Beautiful pinot and classical representation of the Carneros appelation. Delicious tart cherry with subtle earthiness, overall very well balanced and neither too jammy nor too much funk. This is exceptional wine from one of the region’s most consistent producers.

Beautiful pinot and classical representation of the Carneros appelation. Delicious tart cherry with subtle earthiness, overall very well balanced and neither too jammy nor too much funk. This is exceptional wine from one of the region’s most consistent producers.

Oct 2nd, 2019
Chris O'Hearn

Robert Sinskey Vineyards

10

Chris had this 12 years ago

Chris had this 12 years ago

Mar 22nd, 2013
Shane Cotta

Shane had this 9 years ago

Shane had this 9 years ago

Mar 30th, 2016