Robert Sinskey Vineyards

POV Los Carneros Cabernet Franc Blend

9.1103 ratings
9.18 pro ratings
Carneros, North Coast, California, USA
Cabernet Franc, Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese
Top Notes For
Eric

Nicely blended. Organic. Favorite of the lunch.

Nicely blended. Organic. Favorite of the lunch.

Aug 29th, 2019
Diego Flores

More restrained and lighter than a Napa cab, tart red fruit, lingering but light finish.

More restrained and lighter than a Napa cab, tart red fruit, lingering but light finish.

2 people found it helpfulMar 7th, 2018
Sam Minish

So dynamic. Bold without being overpowering, finishes so smooth.

So dynamic. Bold without being overpowering, finishes so smooth.

2 people found it helpfulFeb 15th, 2018
Nelson Seabrook

Thought it was great

Thought it was great

1 person found it helpfulApr 12th, 2018
Henry Fuseler

It did drink well. Little over priced in my opinion. 3/18

It did drink well. Little over priced in my opinion. 3/18

1 person found it helpfulApr 1st, 2018
Sarah Sampsel

I need a steak with this? ¯\_(ツ)_/¯

I need a steak with this? ¯\_(ツ)_/¯

1 person found it helpfulNov 16th, 2017
Brett Vanderbrook

Really elegant and lovely. I decanted this for 2 hours and I recommend you do the same. When opened, it was locked up and just all oak. A few hours in it has softened, and the vanilla has morphed into more cedar/cigar box kind of wood. There's a pleasant amount of oxidation. Balanced and restrained. Reminds me of Bordeaux that's just hitting its stride.

Really elegant and lovely. I decanted this for 2 hours and I recommend you do the same. When opened, it was locked up and just all oak. A few hours in it has softened, and the vanilla has morphed into more cedar/cigar box kind of wood. There's a pleasant amount of oxidation. Balanced and restrained. Reminds me of Bordeaux that's just hitting its stride.

1 person found it helpfulApr 23rd, 2017
Eric

Nice wind down blend.

Nice wind down blend.

1 person found it helpfulSep 10th, 2016
April

Very nice finish

Very nice finish

1 person found it helpfulAug 25th, 2016
Michael Mendes

Lean for Napa. I'm into it. Fantastic with duck and sour cherries

Lean for Napa. I'm into it. Fantastic with duck and sour cherries

1 person found it helpfulApr 10th, 2016